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Veg Biryani

Delicious Recipe Made With Premium Golden Taj Rice

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Veg Biryani

Veg Biryani

A flavorful vegetarian biryani prepared with fresh vegetables, Golden Taj Basmati Rice and aromatic spices.

Preparation Time
20 Minutes
Cooking Time
30 Minutes
Servings
4 People
Main Ingredient
Golden Taj Rice

Ingredients

  • Golden Taj Basmati Rice
  • Mixed Vegetables
  • Onion
  • Tomato
  • Curd
  • Mint
  • Coriander
  • Whole Spices
  • Biryani Masala
  • Ghee

Cooking Method

  1. Wash and soak rice.
  2. Cook vegetables with spices.
  3. Boil rice until partially cooked.
  4. Layer rice and vegetables.
  5. Add herbs and saffron milk.
  6. Cook on dum for 20 minutes.
  7. Serve with raita.

Chef's Tip

For the best results, soak Golden Taj Basmati Rice for 20–30 minutes before cooking. This helps the grains cook evenly, remain fluffy and develop their signature aroma and long-grain texture.

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