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Dal Rice

Delicious Recipe Made With Premium Golden Taj Rice

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Dal Rice

Dal Rice

A wholesome combination of steamed basmati rice served with delicious lentils.

Preparation Time
20 Minutes
Cooking Time
30 Minutes
Servings
4 People
Main Ingredient
Golden Taj Rice

Ingredients

  • Golden Taj Rice
  • Toor Dal
  • Turmeric
  • Tomato
  • Ghee
  • Cumin
  • Garlic

Cooking Method

  1. Cook rice separately.
  2. Pressure cook dal.
  3. Prepare tempering.
  4. Mix with dal.
  5. Serve rice with hot dal.

Chef's Tip

For the best results, soak Golden Taj Basmati Rice for 20–30 minutes before cooking. This helps the grains cook evenly, remain fluffy and develop their signature aroma and long-grain texture.

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